Sticky Rice Mango Dessert
Monday, February 12th, 2007
Looks good! I haven’t had that one yet, but will have to try it!

Looks good! I haven’t had that one yet, but will have to try it!

Looks great, nice recipe definitely worth trying! The audio was a little messed up, but I got the idea.

So easy to follow! I thought this recipe was a lot more involved - this video actually got me to make these rolls the next day.

Kind of hard to follow, but you get the idea. Very quick to prepare, thanks for the video!

This dish is so good. Here is the traditional method of preparing this Thai wonder.

OK, fine, looks good. But how am I supposed to try your recipe without buying a premixed curry? I do like the fact that the premixed curry is a liquid as opposed to just spices though.

Wonderful recipe! Jill does a great job showing and explaining the details of how to pull off this dish perfectly. If that’s really her kitchen I’m really jealous - how many burners does she have?

Very nice recipe John! Great job walking me through the process and explaining every detail. Can’t wait to try this one during my next Thai dinner.